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Henri Boyer - oenologist

A wine expert from France, he obtained his BTS Diploma in  1985 and, two years later in Bordeaux,  the National Diploma in oenology.
In 1990 he founded in Preignac the first “Laboratoire Oenoconseil”. Six years later, he would start a  second such activity in the town of Pauillac,Medoc region. Rapidly gathering a considerable reputation, his counsels and opinions are today both sought and appreciated by the most important “Chateaux du Bourdelais”.



Luciano Bandini - oenologist

The receiver in 1991 of a Diploma of Agrarian Expert from the Istituto Tecnico Agrario in Conegliano Veneto, with a specialization in Oenology and Viticulture, and  of a Diploma in  Oenology obtained through the d.l. no. 129/91, he has then perfected his skills further by attending a number of courses in the famed University of Bordeaux. Dr Bandini is also part of the CCIAA wine–tasting commission in both Florence and Siena and belongs to the Consortium for the  protection of  the Chianti and Vernaccia wine.

With over twenty years of experience in the field, he also supervives, as a  consultant the technical assistance for the whole production cycle of vineyards, from the choice and  planting of the vines to the bottling of the  final product, having set himself the task of achieving a first rate wine, together with both the enhancement and protection of the territory of production.

 
     
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