| The company NO,VO' LI' del Bene covers a surface of Has 15,50 thus subdivided: |
|
Total Has Vineyards
|
Ha |
7,20 |
| Vine of Pelago |
Ha |
2,30 |
Sangiovese |
Ha |
1,00 |
| |
Cabernet
Sauvignon |
Ha |
0,80 |
| Syrah |
Ha |
0,25 |
| Petit Verdot |
Ha |
0,25 |
| Totale |
|
2,30 |
| |
|
|
|
|
Vine of Pine |
Ha |
2,70 |
Cabernet
Sauvignon |
Ha |
1,20 |
| |
Merlot |
Ha |
1,50 |
| |
Totale |
|
2,70 |
| |
|
|
|
| Vine of Fontecornino |
Ha |
2,20 |
Sangiovese |
Ha |
0,50 |
| |
|
|
Foglia Tonda |
Ha |
0,60 |
| |
|
|
Merlot |
Ha |
0,50 |
| |
|
|
Cabernet
Sauvignon |
Ha |
0,40 |
| |
|
|
Petit Verdot |
Ha |
0,20 |
| |
|
|
Totale |
Ha |
2,20 |
| |
|
|
|
| Total for variety of vines |
Sangiovese |
Ha |
1,50 |
| |
Foglia Tonda |
Ha |
0,60 |
| |
Merlot |
Ha |
2,00 |
| |
Cabernet
Sauvignon |
Ha |
2,40 |
| |
Petit Verdot |
Ha |
0,45 |
| |
Syrah |
Ha |
0,25 |
| |
Totale |
Ha |
7,20 |
| |
|
|
|
| Production and yields: For a top quality, we hold the yields lowlands, approximately 50 Qli /Ha, against the 80/Qli of disciplinary of several DOCG and DOGC (Nobile and Brunello). Much attention to the agronomic part comes classified, trying to obtain, already in vine, a product of optimal quality. The vineyards have been all grassed in order to create a competition between screw and grass thus to reduce the production yields. Towards August it comes also carried out a thinning and a placing of the clusters, whereby needs, always in order to improve the quality. The grape harvest is handmade, already making a selection in vine, with small plastic boxes in order to take the grape integral to the wine cellar, a second one takes place in wine cellar over an appropriate table. |
| |
TABLE YIELD MEDIUM PRODUCTION IN HA
(not biological) |
|
Ha |
7,2 |
|
Grapes |
|
kg |
36.000 |
|
Litres of wine |
|
litri |
25.200 |
|
Bottles of wine |
|
n° |
33.600 |
Since 2007 in collaboration with a small biological company, La Bruciata, we have begun to handle biological grapes and we will offer in 2009 two biological wine lines, IGT,Podere della Bruciata, and DOC, Rosso di Montepulciano.
| |
| TABLE YIELD PRODUCTION IN HA ( Biological grapes) |
|
Ha |
2 |
|
Grapes |
|
kg |
10.000 |
|
Litres of wine |
|
litri |
7.000 |
|
Bottles of wine |
|
n° |
9.333 |
In 2009, the 6,000 meters of ancient vineyard’s autochthonous vine “Round leaf” will be in production.
| TABELLA RESE PRODUZIONE FOGLIA TONDA |
|
Ha |
0,6 |
|
Grapes |
|
kg |
3.000 |
|
Litres of wine |
|
litri |
2.100 |
|
Bottles of wine |
|
n° |
2.800 |
| |
|
|
|
| |
| SUMMARY PRODUCTION |
| |
|
|
|
litres |
|
bottles |
|
Fontecornino: |
9.300 |
27,11% |
12.400 |
| |
|
|
|
|
Cavernano |
5.760 |
16,79% |
7.680 |
| |
|
|
|
|
La Scudiscia |
7.060 |
20,58% |
9.413 |
| |
|
|
|
|
Tavernaia |
3.080 |
8,98% |
4.107 |
| |
|
|
|
|
Podere della Bruciata (Bio) |
3.300 |
9,62% |
4.400 |
| |
|
|
|
|
Rosso di Montepulciano (Bio) |
3.700 |
10,79% |
4.933 |
| |
|
|
|
|
Foglia Tonda |
2.100 |
6,12% |
2.800 |
| |
|
|
|
|
Totale |
34.300 |
100,00% |
45.733 |
| |
|
|
|
The company produces 130 liters of Vinsanto for 260 bottles from 1/2 liter too, a much detail and high value product. The Grappa is produced in one of the best distillery of the Tuscany, NANNONI, is distilled in selection with the marc of our grapes. The production will be approximately 1.000/1.200 bottles. Besides the wine and the grappa we produce also an Extra Oil production Vergine di Oliva, for approximately 150/liters, therefore approximately 300 bottles from 1/5 liter. The olive grove is extended for approximately Has 0,50. The rest of lands (has 7,5) is partially forest and partially seminative.
|
